The look: Shabby chic. The big brother to the intimate Japanese style pub on the King's Road with minimal décor, ambient lighting and ram shackle wooden benches packed closely to a bustling kitchen. Exposed piping, caged lightbulbs and heavy metal shelving give this new venture an industrial edge. A playful cocktail list with cheeky twists and a delectable post Japanese cuisine has celebrities gravitating towards this popular eatery.
Who’s behind it? Ex Nobu Chef Scott Hallsworth launched the Chelsea pop-up that became permanent on the King's Road before embarking on this second venture in Marble Arch.
Got there if: You have ever wondered what it’s like to eat real Japanese food.
What should I try? Sweet potato and soba-ko fries with sauces to start, followed by free range chicken kushi-yaki with Japanese BBQ sauce and soft shell crab tempura. We've all got to eat our greens so try the grains and greens salad with honey-soy-ginger dressing to share. In fact, the menu is all about sharing so mix it up.
Cheque out: Expect to pay around £35 per person, including a cocktail.
How do I book? Call 0203 475 4158 or visit kurobuta-london.com
Nearest tube: Marble Arch
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We will be topping up our finds regularly and we are always on the lookout for hidden gems so if you spot a place that we should visit tweet @ESLifeandStyle.
